Ingredients:

• 1 jar of Juçaï of 200 ml (any flavor)
• 50 ml of coconut water or natural water
• ½ natural ripe banana (cut into pieces)

Steps:

1. Let the Juçaí jar thaw for about 10 minutes at room temperature
2. Then just mix it in a blender with the coconut water and the banana
3. Serve with the coverage of your choice!
4. We recommend serving with slices of banana, strawberry, blueberry, 1 layer of sunflower seeds and another layer of chia